Salt and Pepper Fried Calamari

pumpkin seed aioli, fried jalapeno chips

Smoked Chicken Quesadilla

charred tomatillo salsa, chipotle crema

Sliced Yellow Fin Tuna

wasabi, citrus ponzu

First Course

Black Bean Soup

salsa fresca, lime crema

Belrose Caesar Salad

garlic-herb croutons, Locatelli cheese

Main Course

Wood Grilled Filet Mignon

sour cream & chive mash, asparagus, red wine demi-glace

Pan Seared Fresh Maryland Jumbo Lump Crab Cakes

whole grain mustard beurre blanc, buttered asparagus

Pan Roasted Chicken Breast

sour cream mash, crimini mushroom pan sauce

Pan Seared Jail Island Salmon

chef's seasonal preparation

Java Pork Tenderloin

smashed yams, mango salsa, maple jus, black bean sauce

Desserts

Bittersweet Flourless Chocolate Cake

Vanilla Bean Creme Brulee